News
Chef Joshna Maharaj takes on institutional food systems with new book "Take Back the Tray"
Toronto's Joshna Maharaj's new book focuses on the flaws found in institutional food systems
Craft Beer Market set to reopen in Calgary and Edmonton
Craft Beer Market will be among the first in the province to open for dine-in service on May 14
More Than Maple Syrup: Episode 38
Edmonton food writer Phil Wilson is joined by two guest co-hosts for our latest podcast episode
Top Chef Canada Season 8 Episode 5 recap: The perils of a pop-up
This season's Restaurant Wars episode sees one team of chefs seemingly doomed from the start.
We're curious: have your culinary skills improved during the pandemic?
Are you a better home cook than you were two months ago?
ICYMI: Worker safety issues at Canadian meat plants, "murder hornets" and more
Here are five stories you might have missed in food news this week
Food and cocktail kits for last minute Mother's Day gifts in Calgary
These kits can be a "present on the way" if you forgot that Mother's Day is tomorrow
Eat North Variety Pack Episode 8 airs May 14
Meet our special guests for the next episode of Eat North Variety Pack
Beer Finder connects Ontario beer-lovers directly to local craft breweries
Web developer Cam Sloan’s beer directory passion project has attracted more than 10,000 users in just two weeks
10 New songs by Canadian artists to add to your kitchen playlist - May 8, 2020 edition
These awesome Canadian-made songs have been added to our Spotify playlist. Check them out.
Watch: Eat North Variety Pack Episode 7
Watch the latest episode of Eat North Variety Pack
Restaurants Canada calls on provincial governments for additional aid
Restaurants Canada says food and beverage businesses will require more working capital to successfully reopen
Edmonton’s 99ten shifts gears to support local artists and breweries
99ten’s online shop now features merchandise from more than 150 local artists and libations from more than 15 Alberta breweries
How Canadian hospitality heavyweights are giving back during COVID-19: Part five
Here are some of the ways Canada's food community is giving back during the pandemic
Making the most of canned tomatoes
There's more to canned tomatoes than just making pasta sauces and soups
