News
ICYMI: Hart Healthy Foods' controversial closure, tips to cope with rising food costs, and more
Here are five stories you might have missed in food news this week
Daily bite: Calgary restaurateur Justin Leboe steps away from Model Milk and Pigeonhole
After ten years running two of Calgary's top restaurants, chef-restaurateur Justin Leboe announces his departure
Discovering Syrian ice cream at Bread and Salt in Mississauga
If you've never tried Syrian ice cream, you're not alone, but you're also really missing out
The Blue Jay Sessions return to Calgary's Oak Tree Tavern February 12-15
The fun live music pop-up event is back with a (slightly) new name and theme for February
Daily bite: Eater names Richmond, B.C. one of the top culinary destinations to travel to in 2020
Richmond receives an exciting and well-deserved shout out from Eater for its dynamic Chinese food scene
Daily bite: Celebrity chef Lindsay Porter returns to Edmonton's El Cortez
One of Edmonton's top chefs returns to help expand the restaurant that originally put her on the culinary map
ICYMI: African Swine Fever still a threat, Canadian agriculture labour shortages, and more
Here are five stories you might have missed in food news this week
Confessions of a food trend veteran
Food trends expert Dana McCauley discusses food trends to expect in this decade
30 best things Dan Clapson ate in Canada in 2019
Our resident restaurant critic and co-founder shares his thoughts on 30 great dishes and drinks across Canada
Okanagan 2019: The year in food
2019 proved to be a fantastic year of growth for the already thriving food and drink scene in interior B.C.
ICYMI: Some of the biggest food news stories of 2019
Here are six news stories that dominated headlines in 2019
Watch Serena Ryder make a five-course holiday dinner through her IGTV series
Celebrated Canadian singer Serena Ryder shares some of her favourite holiday recipes in a charming series
Hanukkah 101: A user’s guide, from Kosher Style cookbook author, Amy Rosen
Amy Rosen gives us a dummy guide to Hanukkah and the delicious dishes that go along with it
ICYMI: RAW: Almond's absence in 2020, concern about rising food prices, and more
Here are five stories you might have missed in food news this week
Edmonton 2019: The year in food
Our podcast host Phil Wilson reflects on what interesting concepts opened up in Edmonton this year
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