Add a touch of mayo to your guac for extra creaminess

A lightly spiced apple oatmeal cookie that perfectly captures fall flavours.

Chef Jenna Mooers shows you how to work with this East Coast staple

Christopher Cho's recipe for a classy tequila cocktail

Christopher Cho's recipe for a citrusy rum cocktail

Chef Nick Nutting's recipe for gnocchi with roasted carrots

A gin cocktail with a touch of citrus and herb

A refreshing cocktail with a hint of smoke

Make your own ranch dressing with this original mayo

Celebrate apple season with this boozy play on the caramel apple.

All of the chocolate and vanilla goodness without the chemicals

Chef of Calgary's Craft Beer Market shares his signature recipe

Seriously. It's time to take a different approach to the Thanksgiving turkey.

Turn turkey and stuffing into pancakes that are good for brunch or dinner

Pumpkin pie for breakfast, anyone?

The Spice Goddess' recipe for an updated version of the popular Thanksgiving side dish

A floral twist to the usual pound cake recipe

Celebrate Oktoberfest at home with this schitzel recipe

In a jar or with a flaky crust, this pie is great any way you make it.

A new twist on the classic Sidebar

Charmian Christie's recipe for savoury scones that go perfectly with soup