Restaurants
Daily Bite: Les Lauriers announces its 2018 winners
Find out who won Restaurant of the Year, Chef of the Year and Pastry Chef of the Year
Top Chef Canada Season 6 episode 2 recap: Waste not, want not
It’s week two of Top Chef Canada Season 6, and we open with the walking wounded of last week’s first competition.
Daily Bite: Montreal’s Pick Thai is the latest Thai Select Certification recipient
The restaurant joins an exclusive list of Thai restaurants with the recognition
Daily bite: Famoso gives back in a big way to Canadian food charity Mealshare
Famoso raises over $29,000 for Mealshare with 2017 Campania Tomato Sauce Campaign
The art of sake pairing with Goro + Gun's Amane Kanai
Learn to properly pair sake with food and what a true omakase experience means for a diner
Daily bite: Winnipeg's Chew gets new chef and a revamp
Spring is officially here and change is in the air. Maybe not in terms of the weather for most parts of Canada, but at least for one Winnipeg chef's career.
Daily bite: Owners of Lil’ Baci open new all-day brunch Italian concept
Frankie’s Italian continues the Lil' Baci tradition in Leslieville, Toronto
6 Edmonton businesses that moved from farmers' markets to storefronts
An increasing number of small businesses are moving out of their homes and into brick and mortar stores.
Daily bite: Canada's 100 Best Restaurants launches new award categories to honour top talents
Canada’s most prestigious guide to the country’s restaurant scene now also recognizes Canada’s best bars and bartenders
Daily bite: Edmonton chef Edgar Gutierrez to open new Filipino restaurant this month
New street food focused restaurant will highlight the American and Spanish influences on Filipino food.
Daily bite: Chef Terry Pichor opens Il Posto in Ladner, B.C.
Chef Terry Pichor gives Vancouverites a reason to drive south for dinner with Il Posto
More Than Maple Syrup: Episode 1
First episode of Eat North's More Than Maple Syrup podcast
Daily bite: Market by Jean-Georges introduces new Rooted in Heritage sakura-inspired tasting menu
Vancouver’s Market by Jean-Georges launches tasting menu inspired by Japanese cherry-blossom season
Ian Harrison, associate editor of Ricardo and former editor of Eater Montreal, on his favourite neighbourhood and local haunts
His take on Montreal's food scene and why it's a top dining destination
Daily bite: Rooster Kitchen opens in Edmonton
Where to satisfy a craving for Jewish food in Edmonton
