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Interesting fall lunch ideas to help satisfy kids and adults alike
Some tasty ways to stay well-fed over the lunch hour
Time Out Market Montreal launches takeout app amid pandemic
Time Out Market Montreal shifts to takeout to comply with recent regulations with custom app
Vancouver's acclaimed Botanist Bar reopens October 7
Fairmont Pacific Rim's Botanist Bar is back up and running this week
Celebrated Edmonton restaurant, Prairie Noodle Shop to close permanently this month
One of the city’s most beloved restaurants is closing its doors after five years
The Big Social returns Oct. 9 in support of Community Food Centres of Canada
Cook dinner and help support an important national food security intiative
Chef Lynn Crawford's spicy miso deviled eggs
A simple and delicious appetizer for your Thanksgiving dinner
ICYMI: Quebec's COVID-19 red zones, Alberta’s Nutrition Report Card, and more
Here are five stories you might have missed in food news this week
10 New songs by Canadian artists to add to your kitchen playlist - Oct. 2, 2020 edition
Some great Canadian-made music to add to your kitchen playlist
Pasta La Feasta returns to Calgary for October
The annual citywide pasta-themed event is underway to support The Alex Community Food Centre
Swiss chard and braised pork soup
A comforting soup for a chilly fall day
New survey from BC Wine Institute highlights growing concern for B.C. wine industry
Roughly 83 per cent of B.C. wineries and grape growers have been negatively impacted by COVID-19
Singer Peter Katz’ favourite plant-based eats across Canada
The Canadian singer-songwriter takes us on a road trip to his favourite places to stop for food and drink on tour
Kibo Secret Garden set to open in Toronto
Kibo Sushi House launches its first luxury sushi dining experience
One day in Toronto: food personality and author Doug McNish
The Classics Veganized author on his favourite eats and drinks in Toronto
SIAL Canada announces 2020 product innovation award winners
Some of the most interesting packaged food products on the Canadian market
Calgary's Romero Distilling Co. debuts first Prairie-made spiced rum
An Alberta-made rum has arrived just in time for fall
Straight and Marrow’s Autumn Shower Sour
Warm up to the new season with this pumpkin cocktail from Vancouver’s Straight and Marrow
ICYMI: COVID restrictions tightening, CP Holiday Train reroute, and more
Here are five stories you might have missed in food news this week
One day in Regina: singer Jeffery Straker
The Prairie-born singer and songwriter on his favourite eats and drinks in Regina
The Prairie Grid Series: A brief history
Why we celebrate all things Prairie food and drink every fall
Straight and Marrow set to open in Vancouver
Chef Christopher Lam’s debut restaurant concept opens today in Vancouver’s East Village
10 New songs by Canadian artists to add to your kitchen playlist - August 30, 2020 edition
Here's some Canadian music we're loving lately
Savour: A Culinary Festival announces online culinary experience for a great cause
The MS Society of Canada is teaming up with top Canadian chefs and restaurants to support Canadians affected by multiple sclerosis
Calgary's Untitled Champagne Lounge launches “Spirit Gummy Bear” tasters
One of Calgary's top bar programs introduces a unique way for guests to sample cocktails
Eat North Variety Pack: Episode 23 airs this Thursday
Here's what's happening on this week's episode of our Facebook Live show