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Prairie-grown fresh strawberries now available year-round at Sunterra Market for the first time
Sunterra Markets across Alberta are serving up greenhouse-grown strawberries year-round
Calgary’s Fairmont Palliser resumes its live music programming
Live music programming returns to downtown Calgary hotel for the first time since 2020
ICYMI: New food waste study, Calgary’s backyard hen program, and more
Here are five stories you might have missed this week
One Day in BC: country artist Danielle Ryan
The country singer's favourite food and drink spots in Vancouver
Toronto’s Le Dolci announces Bridgerton-inspired afternoon tea collection
An elegant afternoon tea collection inspired by the popular Netflix series
New French restaurant Café Lunette opens in Halifax
A Parisian-inspired eatery opens in Halifax’s Queen’s Marque district
How Canada’s hospitality industry is stepping up to support to Ukraine
10 inspiring ways Canadians are showing support to Ukraine
Spring Okanagan Wine Festival set to return May 5
The 26th annual wine festival returns after two-year hiatus
Meet the new Canadian judges on the upcoming season of Firemasters
Food Network Canada’s premier grilling competition series returns April 17
Toronto’s New School Foods named semi-finalist in global plant-based competition
The Canadian plant-based seafood company is in the running for $15 million prize pool
Parmesan butternut squash soup
A soup perfectly fitting for fall weather
One Day in Toronto: Folk band Clever Hopes
The main duo behind the Clever Hopes on their favourite places in Toronto
Eat This Now: Hearth Restaurant’s savoury cheddar cruller
A must-try dish at one of Saskatoon’s top eateries
Japan’s famed Menya Itto to open first North American location in Vancouver
A Japanese ramen institution sets up shop in Vancouver
Top Chef Canada Season 9 Episode 3 recap: Happy hollandaise
A holiday-themed challenge leaves the remaining chefs feeling sentimental
Top Chef Canada Season 9 Episode 5 power rankings: Skills, grills and spills
The ups and downs of drawing inspiration from hometown favourites
Top Chef Canada Season 9 Episode 6 recap: An edible homage
This week, the remaining Top Chef Canada competitors celebrate Indigenous ingredients
Six inspiring women in Halifax’s food and beverage scene
Meet six women at the healm of some of city's newest ventures
Lesley Chesterman launches new culinary newsletter
One of Canada’s most renowned food writers returns with a new newsletter
Casting now open for Top Chef Canada Season 10
The hunt for Canada’s next top chef is officially underway
Eat North Answers: What is rotational grazing?
Regenerative farming practices play a pivotal role in the future of food
Great Canadian Baking Show winner Raufikat Oyawoye-Salami gets her own series
The inaugural season of Raufikat's Better Bake Along will premiere on March 25
A new mental health support program for hospitality workers has launched in Canada
A digital platform to increase accessibility to mental health education
SAIT reopens campus and downtown Calgary eateries after 2 year hiatus
All of SAIT’s dining experiences have finally reopened to the public
ICYMI: Canadian liquor stores pull Russian products, hospitality industry rallies to support Ukraine, and more
Here are five food stories you might have missed this week