Calgary
We're curious: Which brand of ketchup chips do you think is the most underrated?
Is Old Dutch the be-all, end-all?
Canadian DYK: The concept of the Chinese buffet restaurant started in Vancouver
Why Canada has a plethora of Chinese buffet restaurants
Canadian DYK: Indigenous peoples used more than 500 plant species in their diets
Indigenous culture is the original "sourcing local"
10 New songs by Canadian artists to add to your kitchen playlist - June 26, 2020 edition
We've added great new tunes to the Eat North's Cooking Playlist on Spotify
Watch: Eat North Variety Pack Episode 13
Watch the latest episode of our Facebook Live talk show here
Canadian DYK: Ontario is home to the oldest running flour mill in Canada
This Canadian flour mill has been around for more than 200 years
Russell Brewing debuts limited edition Blue Jay Sessions beer in Alberta
This new beer has just arrived in Alberta
Canadian DYK: Molasses was first imported to Canada around 200 years ago
This Caribbean ingredient has become a staple of Canadian cooking
Casting now open for Top Chef Canada Season 9
Insight Productions is on the hunt for Canada's next top chef
Eat North Variety Pack Episode 13 airs June 25
Here's what's happening on this week's Eat North Variety Pack
We're curious: Are you wanting to travel in Canada any time soon?
Is a Canadian getaway on the horizon for you
Canadian DYK: 20 edible nut species grow across Canada
We may not have peanuts, but plenty of nuts are Canadian-grown
Winemaker Justin Hall on what makes Nk'Mip Cellars unique
What the winemaker of Nk'Mip is currently drinking and what he loves most about the wine and hospitality industry.
Canadian DYK: White Claw was created by a Canadian company
The trend-setting seltzer has surprising Canadian roots
Canadian DYK: The electric range was invented in Ottawa in 1892
How the electric stove came to be
