News
ICYMI: New Canadian food regulations in effect, millennials overspending on food apps, Rocky Mountain ski resorts stepping up their game, and more
Here are six things you might have missed in food news this week
Daily bite: The Hawksworth Young Chef Scholarship competition is back for 2019
Canada’s largest search for aspiring culinary talent now accepting applications
One day in Calgary: drag queen Grease Jones
The popular Calgary drag performer takes us on a delicious and boozy tour around her city
Daily bite: Wickaninnish Inn's The Pointe Restaurant appoints new executive chef
An award-winning chef, Carmen Ingham, joins the team at Tofino-based Wickaninnish Inn
Country star Aaron Pritchett on his favourite Canadian food and drink
The country hitmaker on where he likes to eat and drink
Daily bite: Hotel Arts undergoing renovations to transform the popular destination into a year-round getaway
Hot or cold, rain or shine, Hotel Arts' poolside oasis offers an escape from it all--now for 12 months of the year!
Daily bite: new Saskatoon restaurant Odla to open in former Nino's space on Broadway Avenue
Farm One Forty expands into the city
Lesley Chesterman on her restaurant critic retirement and the road ahead
The Montreal food critic reflects on her career and what’s next for her in food
ICYMI: Early draft of Health Canada Food Guide debuted, viral pig disease found in Alberta and more
Here are six things you might have missed in food news this week
Daily bite: Winnipeg's Segovia to pop up at Calgary's Ox Bar de Tapas on January 16
Winnipeg chef Adam Donnelly joins Calgary chefs Justin Leboe and Scott Ruegg for a unique Spanish culinary collaboration
Where to eat poutine around the world
From the U.S. to Korea, here's where you can find the comforting dish outside of Canada
Daily bite: My Roti Place continues spicy sprawl through Toronto
Popular Toronto Indian eatery opens its fourth location in Parkdale, featuring a brand new cocktail menu and a spicy new challenge.
Daily bite: Ancora Waterfront Dining and Patio opens its second location in Vancouver
Ancora restaurant brings its popular Peruvian-meets-Japanese cuisine to West Vancouver's Ambleside neighbourhood
A look inside The Hollows' new sub-concept, The Wildebeest Room
This new cocktail bar inside Saskatoon's The Hollows is all about unique drinks and great times
ICYMI: Ontario flour company fined $25,000, food delivery apps replacing classic school lunches, the rise of fermented foods and more
Here are five things you might have missed in food news this week
