Lisa Wolansky
Lisa Wolansky is a journalist living in Edmonton, taking in all the city has to offer. She enjoys great food, great wine and a nice body massage. Her love of different cuisine inspires her to not only to explore the Canadian food scene by dining out, but also by creating colourful and exciting dishes in her own kitchen. Although wine is usually her beverage of choice, Lisa also has a newly found love for bourbon. Lisa has been in the media industry for over 10 years, working with City TV, Shaw TV and Global News.
Veg in Yeg: A pay-what-you-want concept for fresh produce in Edmonton
The garden is another step toward improving food security for the community
Zwick’s Pretzels: hand-rolled knotted delights in Edmonton
Where to find soft and chewy pretzels on 124th Street
Cilantro and Chive: a must-stop between Edmonton and Calgary
A family run restaurant supporting local businesses and charities
6 Edmonton businesses that moved from farmers' markets to storefronts
An increasing number of small businesses are moving out of their homes and into brick and mortar stores.
Meet the cheese maker of Winding Road Artisan Cheese
How Ian Treuer went from being a hobbyist to a professional
For the love of fruit: the growing popularity of food forests
Food forests in Edmonton and St. Albert provide food, education and beautiful urban spaces
Meet the ladies behind Chickie Dough
The sweetness and comfort of cookie dough without the guilt
Chefs behind Cirque du Soleil
Kitchen manager Paola Muller talks about cooking for the high intensity performance group
5 Wineries to visit in Summerland, B.C.
Visit Bottleneck Drive for small Canadian wineries
Bündok's Pomplette cocktail
A great spring-to-summer cocktail with elderflower liqueur, citrus juice and beer.