News
Daily bite: The Ship and Anchor's charitable eggnog returns November 30
This housemade eggnog at one of Calgary's most famous pubs raises thousands of dollars for charity each year
Kaylin & Hobbs Pickles to launch third outpost in Los Angeles
Two passionate Vancouver-based pickle purveyors are spreading their love for New York pickles to the West Coast
Daily bite: Airbnb announces global launch of new Cooking Experiences program
Airbnb and chef David Chang team up to celebrate the launch of Cooking Experiences with a search for the world’s best home cooks
ICYMI: FCL to close Calgary food distribution centre, romaine lettuce linked to E. coli breakout, and more
Here are five stories you might have missed in food news this week
Chef Duncan Ly embraces approachable French cuisine with new restaurant Mélo
Calgary's newest restaurant is serving up French fare with a subtle twist
ICYMI: Canada's booming oat milk market, deep-fried maple leafs, and more
Here are five stories you might have missed in food news this week
Canada's first Time Out Market opens in Montreal
The first Canadian location of the swanky food hall chain, Time Out Market, opens its doors in Montreal
How restaurants are raising awareness of mental health in the industry
These Vancouver initiatives are bringing to light the importance of well-being in kitchens
Daily bite: Eau Claire Distillery relaunches its signature Christmas gin for 2019 holiday season
Frankincense, myrrh and gold aren't just for wise men, but for this holiday-themed gin too.
ICYMI: China to resume importing Canadian pork and beef, Maple Leaf Foods goes carbon neutral, and more
Here are five stories you might have missed in food news this week
Daily bite: REGRUB founder launches cutting-edge HR tech platform in Calgary
NIDUM VR technology aims to change the landscape of hiring and training
Daily bite: Alessandro Vianello takes over as executive chef of Kitchen Table Restaurants
The award-winning chef will now oversee operations, menu development, and training for the B.C.-based restaurant group
Great Canadian Baking Show Season 3: season finale recap
It’s anyone’s bake
Sheringham Distillery launches Canada's first zero-proof gin, Lumette!
Move over Seedlip, there's a new (and Canadian-made) non-alcoholic spirit in town
Daily bite: Holiday cocktail pop-up, Miracle on 1st Street, returns to Calgary on November 25
Calgary cocktail bar, Proof, announces the return of their festive pop-up happening Nov. 25 - Dec. 24
