A Prairie spin on chimichurri that goes perfectly with Alberta-grown beans
by Eat North
source: Dan Clapson
A simple recipe for a summery-feeling salad using greenhouse-grown produce
by Dan Clapson
A vegan breakfast that everyone can truly enjoy
source: Just EGG
A spooky and tasty risotto that's easy to make
Make this refreshing drink to celebrate the May long weekend
source: Duchess Bake Shop cookbook
A tasty pasta dish that everyone can enjoy
source: Hot For Food All Day: Easy Recipes To Level Up Your Vegan Meals
A traditional Chinese snack with a chef's twist
source: The Double Happiness Cookbook
A comforting recipe from the best-selling cookbook Fraiche Food, Full Hearts
source: Fraiche Foods, Full Hearts cookbook
A vegetable recipe perfect for a warming, but light dinner
source: Milk, Spice and Curry Leaves cookbook
An easy-to-prep and filling dish that will bring the colours of autumn right to your kitchen
It's blueberry season, and what better way to enjoy these bright and juicy berries than in a cocktail.
source: UVA Wine and Cocktail Bar
Say aloha to summer with this acai bowl
source: Honolulu Coffee
Try this blueberry twist on a classic cocktail
Try your hand at the preserve that started it all for The Preservatory
source: The Preservatory
This South Indian curry dish is perfect for dinner on a summer night
source: Coconut Lagoon
This Iranian take on a fennel salad is perfect for summer
source: Bottom of the Pot
This leek dish is sure to be a hit at your dinner party, whether you're on a plant-based diet or not.
The long weekend is just around the corner. Here's a potato salad recipe to add to your repertoire.
A meatless alternative to the traditional gravy
source: Lauren Marshall
A dairy-free and egg-free "eggnog" that you'll reach for over the traditional
A great alternativet to peanut butter
source: Top Chef Canada: Taking The Challenge Home