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ICYMI: Calgary grocer gives back, Montreal delivery start-up gains traction, and more
Here are five stories you might have missed in food news this week
One Day in Toronto: Burden of Truth star Kristin Kreuk
The award-winning actress on growing up in Vancouver, favourite eats and more
Watch: Eat North Variety Pack Episode 38
Another fun episode of our livestream talk show to watch
Behind the Name: Edmonton's RGE RD
How one of Canada's top farm-to-table restaurants got its name
Moosemeat & Marmalade season 5 premieres February 11 on APTN
Art Napoleon and Dan Hayes embark on a new set of off-the-grid adventures
The 10th annual YYC Hot Chocolate Fest kicks off on February 1
Calgary's popular hot chocolate initiative turns 10 this year
These new Ruffles ketchup chips are worth trying
A new contender to the Old Dutch ketchup chip crown?
Eat North Variety Pack: Episode 36 airs Thursday, Jan. 14 on YouTube Live
Here’s what’s happening on our next episode of Variety Pack
Watch: Eat North Variety Pack Episode 36
On this episode of Variety Pack, co-hosts Mairlyn Smith, Dan Clapson, and Carmen Cheng start off by discussing TikTok kitchen hacks, buzzworthy restaurant openings on the horizon and more.
Behind the Name: Calgary's Foreign Concept
How chef Duncan Ly's first restaurant got its name
Behind the Name: Vancouver's Ophelia Restaurant
The story behind Vancouver’s new elevated Mexican restaurant
Oceana Canada proposes new plan for Canada’s impending plastics ban
A call on the federal government to expand its plastic waste reduction plan
Dine Out Vancouver thrives with new hybrid format
Dine Out Vancouver reveals record-breaking list of participants for 20th annual festival
One day in Winnipeg: singer Raine Hamilton
Singer and songwriter Raine Hamilton on her favourite eats and drinks in Winnipeg
Behind the Name: Calgary’s Yellow Door Bistro
How this contemporary Calgary bistro got its name
10 New songs by Canadian artists to add to your kitchen playlist - Jan. 24, 2021 edition
New Canadian music to have a listen to
Watch: Eat North Variety Pack Episode 35
The 35th episode of our livestream talk show
Yellow Door Bistro's reverse hot chocolate
A comforting winter drink
Behind the Name: Vancouver's Jules Bistro
How this popular Vancouver bistro got its name
ICYMI: Canada invests in insects, researchers cultivate new form of meat, and more
Here are five stories you might have missed in food news this week
Alberta Hospitality Association releases new call to action
The importance of amplifying the voice of Alberta’s food and beverage industry
Behind the Name: Toronto's Kinton Ramen
How one of Canada's most popular ramen chains got its name
Eat North Variety Pack: Episode 38 airs Thursday, Jan. 28 on YouTube Live
Here's what's happening on our next livestream episode
Calgary’s Donna Mac cooks up signature restaurant dishes from across Canada
The popular Calgary eatery is serving up iconic dishes from restaurants across the country
Behind The Name: Saskatoon's Primal
How a celebrated Saskatoon restaurant got its name