A coastal comfort dish that's perfect for fall
by Eat North
Oct 20, 2024
A bread pudding that's perfect for a weekend brunch with pals
Oct 13, 2024
Indulgent muffins that are perfect for any casual gathering
Oct 6, 2024
The GCBS co-host talks to Dan Clapson on the latest Wish We Never Met podcast episode
Oct 4, 2024
A new season of 'Top Chef Canada' has finally arrived!
Sep 21, 2024
The "Whiskey in Colorado" singer shares his favourite spots to eat and drink
Sep 20, 2024
Cheers to the summer sunshine with these tasty drink recipes
Aug 22, 2024
Save this delicious salad dressing recipe and use it all year long
Aug 10, 2024
'Made By Marcus, Made By You' will be released on Oct. 25, 2024
by Dan Clapson
Aug 9, 2024
The award-winning music and food pop-up celebrates five-year milestone
Aug 7, 2024
Food writer and author Twyla Campbell shares her go-to summer cocktail recipe
Jul 31, 2024
Here's how to add edible flowers into homemade pasta
Jul 23, 2024
If you ask us, carrot cake is the PERFECT year-round dessert!
Jul 19, 2024
This sweet-and-savoury glaze recipe is perfect for summer grilling
Jul 15, 2024
Details on where to cheer on Canada at the 2024 Olympics
Jul 10, 2024
The new Wish We Never Met podcast episode features food celeb Mary Berg
Jul 3, 2024
One of Calgary's most celebrated breweries has had a major fire
Jun 30, 2024
A delicious way to enjoy eggplant for dinner
Jun 29, 2024
An award-winning folk singer on where to eat in Nashville
Jun 28, 2024
The original 'Top Chef' format is set to film in Canada for the first time ever
Jun 25, 2024
It's undeniable, kale is better than spinach. End of story.
Oct 7, 2013
A great base recipe that you can build on. Try using different oils and spices for more flavour.
Oct 6, 2013
Make this tasty chowder during spot prawn season from May to June.
You only need three ingredients for this quick and easy donair sauce recipe.
Oct 5, 2013
Stellar gins from the great white north
by Jesse Willis
Oct 2, 2013
Have a little taste of this mushroom appetizer from Julie Van Rosendaal and Pierre Lamielle's whimsical cookbook, Alice Eats.
The contributor to Planet S Magazine and News Talk 650, shares his favourite places to eat in Saskatoon.
Oct 1, 2013
In the first of a three-part series, sake educator Elise Gee talks about the first commercial sake microbrewery in North America.
by Elise Gee
Sep 30, 2013
You can finally stop wondering about the cake Alice had in wonderland and make your own.
Sep 28, 2013
Calgary's Candela Lounge masters global cuisine
Sep 25, 2013
Redo your budget if you're wearing designer shoes but eating no-name mac 'n' cheese
by Vincci Tsui
Sep 23, 2013
Finally! The morning after answer to the popular My Drunk Kitchen web series.
Sep 20, 2013
How to take better food pictures that would make anyone drool
Sep 18, 2013
Halifax's Edna is ramping up the city's food scene with slick decor and a creative menu.
by Kathy Jollimore
Sep 12, 2013
Instead of basil and pine nuts, this recipe uses arugula and walnuts
© Copyright 2025 Eat North. All Rights Reserved.