News
Daily bite: ticket lottery for the Half Corked Marathon opens November 1
Try your luck at getting tickets to one of Canada's most popular and unique marathons
Pay Chen on 5 nominees from Canada's Best New Restaurants and why she loves them
Pay Chen shares her thoughts on some of Air Canada enRoute Canada's Best New Restaurants nominees and why they're worth trying
ICYMI: Virtual reality alters taste, waste reduction strategies for takeouts, entrepreneurial girl guide and more
Here are six things you might have missed in food news this week
One day in Calgary: Model and Stitched! guest judge Ania B.
As one of North America's top fashion influencers, Ania B has worked with global brands throughout the year through visual campaigns that grab the attention of hundreds of thousands of people.
Canadian restaurants and bars celebrate cannabis legalization via social media
There were plenty of clever, celebratory messages from Canadian restaurants and bars in honour of Legalization Day.
Daily bite: Calgary chef to compete on Netflix series "The Final Table"
Only one Canadian chef will appear on Netflix's new international culinary competition series
Daily bite: culinary memoir of late Edmonton chef Gail Hall to be released October 28
"Maps, Markets and Matzo Ball Soup: The inspiring life of Chef Gail Hall" is an in-depth look at her life and contributions to the culinary world.
One day in Saskatoon: fashion designer Laurie Brown
Catch Saskatoon designer Laurie Brown competing on "Stitched!" on Sunday, October 21
Trick or Eat: an initiative to end food insecurity for Canadian students
A part of Meal Exchange, the program sees students collecting donations for the food bank on Halloween.
Daily bite: Vancouver chefs Colin Staus and Rhys Amber star in "Off The Line"
Two chefs from Campagnolo Restaurants spend three months exploring B.C. in the new documentary
ICYMI: B.C. teen fights food waste, 7-Eleven launches food delivery, Greenpeace audits plastic trash and more
Here are six things you might have missed in food news this week
One (plant-based) day in Toronto: fashion designer Caitlin Power
Designer Caitlin Power lends her expertise to Stitched! on Slice this month. Here's where she goes for plant-based eats and drinks in Toronto.
More Than Maple Syrup: Episode 16
The highly regarded Biera is the current crown jewel of Alberta's restaurant scene, as Emma Waverman discovers in our latest podcast.
One day in Montreal: Stitched! competitor Veronika Sparkles Radolovich
Stitched! competitor Veronika Sparkles Radolovich on her favourite eats and drinks in Montreal
In search of: Calgary's most delicious hot dogs
Musician Brandi Sidoryk and media personality Ryan Massel taste Calgary's top hot dogs
