News
Daily bite: Jam Cafe to open in Kitsilano this fall
The Victoria-based brunch institution announces another Vancouver opening in November
Analyzing Air Canada enRoute 2018 Canada's Best New Restaurants nominees
A comprehensive rundown of the newly released list of 2018 Canada's Best New Restaurants nominees
ICYMI: Cook and eat like a Canadian this Food Day Canada, food safety awareness and a radish commuter
Five food news stories you may have missed this week
More Than Maple Syrup: Episode 13
Our Eat North podcast co-hosts Phil Wilson and Emma Waverman discuss why we all should make the most of peak produce season
Daily Bite: second Joe Beef cookbook scheduled for November release
A refreshingly light-hearted cookbook that reflect the restaurateurs' attitude toward dining
Daily bite: RAW: almond announces national park dining series
Winnipeg’s renowned pop-up restaurant extends its table to Riding Mountain National Park this fall
Daily bite: Canadian chefs celebrate 15th annual Food Day Canada with cross-country tasting menu
Food Day Canada special menu will feature the best of Canadian ingredients
ICYMI: Shifting gender balance in Canadian culinary industry, salmonella-related food recalls, and history of ketchup
Six stories you might have missed in Canadian food news this week
Daily bite: Ronald McDonald House Charities launches Home for dinner fundraising initiative
Ronald McDonald House Charities BC & Yukon launches fundraising initiative to help families whose children require life-saving medical attention
15 Years of Food Day Canada: exploring the history and growth of the event
A closer look at the past, present and future of the Canadian food initiative
Daily bite: Royal Dinette goes Hawaiian for a cause with Big Gay Luau on August 2nd
Royal Dinette's chef Eva Chin and bar manager Kaitlyn Stewart are going all out and proud for their Big Gay Luau on August 2nd.
Daily bite: Calgary's Cōchu Chocolatier wins big at the 2018 Academy of Chocolate Awards
Calgary's CŌCHU CHOCOLATIER has won 8 medals at the event, putting Canada on the map as a source for fine chocolate.
Daily bite: Covert Farms goes for the organic wine gold
B.C.'s Covert Farms Family Estate Winery won five gold medals and one silver medal at the 9th annual International Organic Wine Award
ICYMI: Anthony Bourdain's last interview, alcohol trade barriers, ghost kitchens and more
Seven stories you might have missed in Canadian food news this week.
Daily bite: Oliver & Bonacini opens Parcheggio in Toronto's North York neighbourhood
The newest addition to the neighbourhood promises hearty and simple Italian fare
