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The Blue Jay Sessions return to Calgary's Oak Tree Tavern February 12-15
The fun live music pop-up event is back with a (slightly) new name and theme for February
Daily bite: Eater names Richmond, B.C. one of the top culinary destinations to travel to in 2020
Richmond receives an exciting and well-deserved shout out from Eater for its dynamic Chinese food scene
David Robertson's seafood paella
A crowd-pleasing seafood recipe from Gather: A Dirty Apron Cookbook
Daily bite: Celebrity chef Lindsay Porter returns to Edmonton's El Cortez
One of Edmonton's top chefs returns to help expand the restaurant that originally put her on the culinary map
David Robertson's tarte Tatin
A recipe from the Gather: A Dirty Apron Cookbook
Daily bite: Tribute Craft Spirits Celebration returns to SnowDays festival
Banff and Lake Louise’s annual 12-day winter festival will showcase a variety of craft distilleries from Alberta and B.C.
Daily bite: Fergie’s Cafe reopens in Squamish, B.C.
Sustainability is the centerpiece of the newly redesigned Sunwolf Riverside restaurant
Daily bite: National on 17th reopens after renovations
Calgary's original National location features a revamped aesthetic along with new food and drink menus
ICYMI: African Swine Fever still a threat, Canadian agriculture labour shortages, and more
Here are five stories you might have missed in food news this week
Braised leeks with sunflower seed pesto
This leek dish is sure to be a hit at your dinner party, whether you're on a plant-based diet or not.
Confessions of a food trend veteran
Food trends expert Dana McCauley discusses food trends to expect in this decade
Chef Garrett Martin's mascarpone polenta with glazed mushrooms, fried egg, and Parmesan
A cheesy and warming dish by chef Garrett Martin
Okanagan 2019: The year in food
2019 proved to be a fantastic year of growth for the already thriving food and drink scene in interior B.C.
30 best things Dan Clapson ate in Canada in 2019
Our resident restaurant critic and co-founder shares his thoughts on 30 great dishes and drinks across Canada
ICYMI: Some of the biggest food news stories of 2019
Here are six news stories that dominated headlines in 2019
Saskatoon 2019: The year in food
New restaurants and shops, new ingredients and services, and new accolades mark 2019 in Saskatoon's dining scene
7 New dining spots in Montreal to check out this fall
What's new in Montreal's food scene
Montreal 2019: The year in food
Food halls, natural wine and more sustainable eating are just a few of the highlights from Montreal's food scene in 2019
Eat North's 30 days of giveaways 2019
All giveaways are now closed! Please head to @eatnorth on Instagram to see all of our winners for 2019!
Another year of incredible Canadian culinary adventure is almost in the books and we can’t help but be in constant amazement of how much history, prestige, and talent we are blessed with in our country.
10 Places to celebrate New Year's Eve in Vancouver
Here are ten restaurants In Vancouver to help you to bring in the new decade
One Day in Calgary: Country singer Mariya Stokes
The Project Wild 2019 runner-up dishes on her favourite places for food and drink in Calgary
Watch Serena Ryder make a five-course holiday dinner through her IGTV series
Celebrated Canadian singer Serena Ryder shares some of her favourite holiday recipes in a charming series
Hanukkah 101: A user’s guide, from Kosher Style cookbook author, Amy Rosen
Amy Rosen gives us a dummy guide to Hanukkah and the delicious dishes that go along with it
Chef Andrea Buckett's roast turkey with gingerbread glaze
Using gingerbread as inspiration, Buckett creates a deliciously memorable turkey for the holidays
ICYMI: RAW: Almond's absence in 2020, concern about rising food prices, and more
Here are five stories you might have missed in food news this week