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Eat North Podcast: Melodies and Menus with Mairlyn Smith and Tania Joy

Have a listen to our latest podcast episode wherever you find great podcasts

Jun 24, 2021
Photo by Food Network Canada

One Day in Vancouver: Wall of Bakers judge Shobna Kannusamy

The chef's favourite food and drink spots in Vancouver

May 18, 2022
Image for Curly corn ribs with fresh zhoug and shishito peppers from the Peak Season cookbook

Curly corn ribs with fresh zhoug and shishito peppers from the Peak Season cookbook

A fun take on ribs that the whole family can enjoy

May 18, 2022

#AdoptAShopAB restaurant initiative kicks off in Calgary and Edmonton

The two-week #AdoptAShopAB initiative in support of Alberta food and beverage businesses is now underway

May 17, 2022

Tickets on sale now for VCBW Craft Beer and Music Festival 2022

The Vancouver festival to feature more than 150 craft beers and ciders

May 17, 2022

The 4 weirdest midway foods coming to the Calgary Stampede this year

Some of the strangest new foods you’ll find on the Stampede grounds in 2022

May 17, 2022

Applications now open for Proper Television's new baking competition

A new cooking competition series is in search of Canada’s most talented cake-makers

May 16, 2022

Check it Out: Mott 32 Vancouver’s spot prawn features

Mott 32’s seasonal spot prawn menu is now available for a limited time

May 16, 2022

Calgary’s V Burger announces new mobile concept

Calgary’s premier vegan fast-food joint launches a food trailer

May 16, 2022

ICYMI: Crimes against Canadian ranchers, baby formula shortages, and more

Here are five food stories you might have missed this week

May 15, 2022
Image for Cherry Bomb cocktail recipe from Chickadee

Cherry Bomb cocktail recipe from The Chickadee Room

A fun cocktail made with a cool spiced cherry and basil syrup

May 14, 2022
Dave Landreth of The Bros. Landreth

One Day in Winnipeg: musician Dave Landreth

One half of The Bros. Landreth on what he loves about his hometown of Winnipeg

May 13, 2022

New restaurant Terra set to open in Jasper this summer

Hospitality company Pursuit introduces its newest dining concept

May 13, 2022

Edmonton’s Swine and Dine Dinner set to return on May 31

Hayloft Steak and Fish to host the the first Swine and Dine since 2019

May 13, 2022

Check it Out: St. Lawrence’s stunning 5th anniversary menu

The award-winning Vancouver restaurant celebrates five years with a special throwback menu

May 12, 2022

New Whistler restaurant Wild Blue Restaurant and Bar to open next month

An award-winning chef will be at the helm of Wild Blue when it opens next month

May 12, 2022

Foothills Creamery launches Calgary Flames-themed ice cream

The C of Red Cinnamalt Swirl launches at all Calgary Co-op locations

May 12, 2022

Vancouver’s Sirius Craving to pop up at Coho Coffee on May 28

The popular food truck is taking over Coho Coffee on International Burger Day

May 10, 2022

What Canadian chefs are saying about the Michelin Guide coming to Canada

The Michelin Guide has arrived in Canada. Here’s what some notable Canadian chefs are saying

May 11, 2022

Calgary’s Barley and Smoke event returns August 27

The Calgary food and beverage community collaborate for a great cause

May 11, 2022

Calgary’s Dandy Brewing Company announces new pizza program

The Dandy Tasting Room has a brand new pizza oven

May 11, 2022

Casa Mia Neighbourhood Cucina and Mercato opens in Vancouver

A new concept from the team behind Italian bakery chain Sciué

May 10, 2022

Top Chef Canada alum Kym Nguyen and Emily Butcher announce collab dinner in Winnipeg

The next stop on chef Nguyen’s Top Chef Canada alumni tour is in Winnipeg

May 9, 2022
Image for Rhubarb galette with frangipane from the Peak Season cookbook

Rhubarb galette with frangipane from the Peak Season cookbook

A great way to make in-season rhubarb more than a strawberry's sidekick

May 10, 2022
Photo by Sid Tang

One Day in Halifax: Liam Cormier of Cancer Bats

The iconic punk musician shares his favourite spots in Halifax

May 9, 2022