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Restaurants Canada launches #DineInDoOver campaign

A new initiative to help support the revitalization of Canada’s foodservice industry

Mar 28, 2022

Check it Out: Buttermere Patisserie’s gemstone chocolate Easter eggs

The Vancouver patisserie announces the return of its larger than life Easter eggs 

Mar 28, 2022

Winnipeg’s popular Table for 1200 More event returns on May 28

The outdoor pop-up led by chef Ben Kramer makes its long-awaited return to Manitoba

Mar 28, 2022

10 recognizable Canadians share their favourite food moments from film

The best food scenes from the cinematic world as chosen by some of our favourite Canadians

Mar 27, 2022

Big Food Bucket List host John Catucci shares his season 2 standouts

The acclaimed Food Network Canada host dishes on his most memorable stops from the sophomore season of Big Food Bucket List

Oct 5, 2020

Top Chef Canada’s Andrea Alridge becomes head chef at Vancouver’s Savio Volpe

A Top Chef Canada fan favourite takes the helm at Savio Volpe 

Jan 31, 2022

ICYMI: Canadian wheat production poised to rise, supersized goldfish wreak havoc, and more

Here are five stories you might have missed this week

Mar 26, 2022

Lesley Chesterman’s bestselling Chez Lesley cookbook slated for English publication this fall

Make Every Dish Delicious is coming to Canada on October 18

Mar 25, 2022

One Day in Winnipeg: musician JC Campbell

The singer-songwriter's favourite food and drink spots in Winnipeg

Mar 24, 2022

CBC series Run The Burbs celebrates Tết on latest episode

A look at Vietnamese Lunar New Year celebrations through the lens of CBC's diverse comedy series

Mar 24, 2022

Here are the participating restaurants for Canada's first-ever Filipino Restaurant Month

The month-long celebration of Filipino culture and cuisine kicks off on April 1

Mar 24, 2022
Image for Hibiscus Hound  cocktail from Fairmont Vancouver Airport’s Jetside Lounge

Hibiscus Hound cocktail from Fairmont Vancouver Airport’s Jetside Lounge

A refreshing reboot on the classic greyhound cocktail

Mar 23, 2022

Check it Out: Downlow Burgers’ new spring menu

Downlow Burgers at The American just rolled out a delicious new menu

Mar 23, 2022

Mister Ice Cream Bar's new location to open on March 25

The popular ice cream parlour is opening an express location in Kitsilano

Mar 23, 2022

A new Asian night market is coming to Toronto next month

Superfresh night market to showcase Asian-led and owned businesses across Toronto

Mar 22, 2022

New R+D Kitchen by White Spot set to launch in B.C. this spring

The B.C.-based restaurant chain announces an interesting new concept

Mar 22, 2022
Food Network Canada

One Day in Winnipeg: Wall of Bakers judge Jenna Hutchinson

The chef's favourite food and drink spots in Winnipeg

Mar 21, 2022

Eat North Answers: What is a mother sauce?

Five building blocks for all classical sauces

 

Mar 21, 2022
Recipe for Lavender Corpse Reviver by Notch8 Restaurant and Bar

Lavender Corpse Reviver from Notch8 Restaurant and Bar

A fresh spring-inspired spin on the classic Corpse Reviver cocktail

Mar 20, 2022

Check it Out: A&W debuts Canada's first lidless and compostable cup

A&W Canada's new Zero Cup is currently being tested at locations across Toronto

Mar 19, 2022

Eat This Now: Hu Tieu Mi Kho Noodles at Pure Street Food

A must-try dish from the First Street Market in Calgary

Mar 18, 2022

Calgary’s Mikey’s on 12th launches fundraiser its chef Alli Said and his family

The Calgary food community rallies to support the Mikey’s chef and co-owner

Mar 18, 2022

Edmonton restaurateur Ben Staley announces his departure from the restaurant industry

The acclaimed Edmonton chef-owner is parting ways with Restaurant Yarrow to pursue his passion

Mar 17, 2022
Chefs of Walls judge David Rousseau

One Day in Calgary: Wall of Bakers judge David Rousseau

The chef and TV series judge shares his favourite restaurants in Calgary

Mar 17, 2022