Enter to win 5 beautiful cookbooks by Canadian authors
Sip on luxe whiskey and intricate cocktails at this one-of-a-kind pop-up in Whistler
Enter to win a gift card for your Loblaws-owned store of choice
Enter to win a great new cordless kitchen appliance from KitchenAid
Enter to win a gift card to one of Alberta's top restaurant groups
North America's only frozen river pop-up restaurant returns next month
Win an awesome brunch experience from Vendome Cafe
A classic holiday cookie recipe with a vegan twist
Enter to win jerky and meat snacks for an entire month
Enter to win a great prize the Hotel Arts Group
Enter to win an awesome afternoon tea experience at a top Calgary restaurant
Enter to win some new spirits from Park Distillery
A little taste of the gluten-free and vegan bakery's new cookbook
Enter to win tickets for every Blue Jay Sessions event in 2024
Enter to win six amazing Canadian cookbooks from Appetite by Random House
Check back here to find all of our holiday giveaways for the 2023 holiday season
A fun, festive recipe from cookbook author Karlynn Johnston
A fun holiday cocktail pop-up to check out in Edmonton
A delicious scone recipe from chef Steven Hodge
Cookbook author Karlynn Johnston shares her recipe for a seasonal coffee cake
Five tips from the Don’t Be Trashy book to live a more sustainable and environmentally-friendly life
Five tips to reduce waste at home
Calgarians are encouraged to try unique Pride-themed cocktails from various venues to support the Skipping Stone Foundation.
Chef Filatow's recipe for a roast asparagus salad with miso dressing and Farm House Alpine Gold cheese
Here are six things you might have missed in food news this week.
Watermelon and strawberries make for the perfect summer dessert pairing
The restaurant brings a new standard of Indian cuisine to the city
Ginette Ahier talks about her journey in bringing quality chocolate to the community
The speciality store offers the opportunity for customers to see how Japanese knives are forged
This week, we talk about the female chefs doc The Heat, recap Top Chef Canada's second last episode of Season 6 and more.
Last week, we mentioned that Earls, a long-standing Canadian restaurant chain, came out with a cookbook about the food trends that have shaped how...
How to work with samphire, or sea beans, or pickleweed -- whatever you want to call it.
