A velvety, light and bittersweet cocktail for those who enjoy a whisky sour.
Transport yourself to Polynesia with the tropical creations at The Waldorf. The Tiki Bar offers a retro vibe with...
A strong cognac cocktail that's perfect for a quiet night in
A twist on the classic Clover Club cocktail
A playfully delicious take on the classic comfort food
Scottish whisky is the appropriate spirit to cheers with on January 25 for Robbie Burns Day
The path to any great evening
A rustic and indulgent cottage pie with baked beef bone marrow
A comforting rigatoni dish with homemade passata
An easy side dish that's good any night of the week.
A boozy Tiki sipper with cachaça and mezcal
Enjoy the flavour of gingerbread all year-round with these baked donuts
Craft a welcome cocktail for your guests this New Year's Eve
If you're spending the holidays on Vancouver Island, make sure to pop by Fairmont Empress for a festive cheers or two
Make this at home for your holiday party
Chef Anthony Rose's cookbook is full of recipes of his most famous and loved dishes
Spice up your holidays with this pear cocktail
Fanny Lam's cinnamon roll recipe from her cookbook "Oh Sweet Day!" is perfect for holiday brunch
Matt Scott, Pangea’s in-house food and beverage director and master mixologist, creates this sweet and spicy cocktail at The Living Room.
A zesty cocktail made with ginger kombucha
A flip with festive spicy flavours