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ICYMI: Where to donate your Loblaws bread price fixing card, Drake's new Toronto restaurant and more
Some of the top Canadian food news stories from the first weeks of January
Two Edmonton Breweries Under Fire for Water Support
Alley Kat and Bent Stick under pressure from OHV enthusiasts
Daily bite: PyeongChang 2018 Canada Olympic House design and fare unveiled
Expect poutine to be served during the 2018 Winter Olympics
Au Comptoir's Gratin Dauphinoise
This winter, stay warm with this creamy and cheesy potato dish.
Daily bite: New Mexican vegan concept, Rosalinda, coming to Toronto's Financial District
Grant van Gameren announces another restaurant opening in 2018
Pairing wine with your plant-based diet
Five Canadian wines that pair well with vegetable dishes
Canoe's Holiday Storm cocktail
A festive version of the dark and stormy
Daily bite: Liquidity Wines launches new vineyard-to-door wine tasting club
Liquidity Wines' new Equity Wine Club is the first of its kind in Canada
In sexual harassment cases, female cooks and servers need a more steely approach
A necessary change in the hospitality industry
Daily bite: Vancouver's Autostrada Osteria opens Wednesday
Autostrada is Vancouver's newest Italian restaurant
Tacofino's tortilla soup
A spicy and hearty soup that you can whip up any night of the week.
The deep, dark beers of winter
Try these Canadian beers this winter
One day in Calgary: Country singer Sykamore
(updated January, 2017)
Daily bite: Winnipeg's newest restaurant, Oxbow, opens its doors
Winnipeg's Oxbow is a new locally-focused restaurant that has people talking
Home on the range: dinner at the Camp Cookhouse
Toronto chefs put down roots in Elkwater
Daily bite: S. Pellegrino’s 6th Annual Plate Swap
Culinary talent come together for a good cause on January 17, 2018.
Café Medina's winter "Hangover" frittata
A great way of using up leftover roasted potatoes
4 Food trends for home cooks in 2018
Florals, throwback dishes and more to trend in 2018
Spicy Green Goddess dressing
This simple twist on the classic green goddess brings the heat
Daily bite: Vintage Group's new concept Elwood and the Rabbit to open this month
After co-owner and executive chef Neil McCue announced he would be departing the well-known Calgary restaurant, Whitehall, this fall, it was unclear what exactly would happen to the contemporary British concept once its main creative force left the building.
Food critics' choices of best and worst dishes of 2017
Canadian food critics on some of the most memorable dishes they've had this year
Watch: Dan Clapson's most memorable dishes of 2017
A quick montage of Dan Clapson's most memorable dishes of 2017
5 Canadian bubbles to help you ring in the new year
Instead of Champagne, reach for one of these Canadian sparkling wines on New Year's Eve.
30 best things Dan Clapson ate in Canada in 2017
Some memorable dishes across Canada for 2017
Daily bite: Village Brewery celebrates 5 years with V Anniversary beer
Village Brewery turns five years old