An easy way to make mashed potatoes in a multi-cooker
A unique glaze to try out on turkey this season
An East Coast rocker on where to eat in rural Nova Scotia
A new annual chef collab dinner series is coming to Saskatoon
Where to eat in Winnipeg according to a celebrated Canadian musician
A fun take on pancakes that's perfect for weekend brunch gatherings
Embrace all things pumpkin spice with this dessert recipe
Sit down and enjoy "The Menu" in Canmore...if you dare
Here are the 30 best new restaurants in Canada for 2023
We chat with two celebrated Canadian country singers on our latest podcast episode
The country artist shares his favourite food and drink spots in Lake Country, BC
From granola bars to a spin on carrot cake, 'tis the season for baking!
This hearty soup perfectly embodies autumn in the Prairies
A sweet martini that takes inspiration from a classic campfire dessert
Two talented Canadian musicians join us on our latest podcast episode
Great Canadian cookbooks to help inspire you in the kitchen
The bassist from two-time JUNO-award winning band The Strumbellas shares his favourite spots to eat
Try this delicious green bean salad recipe by Dan Clapson
What a few of the favourite competitors from season one are up to now
From tea to citrus, here's a list of things you can add to the basic shortbread
How to work with samphire, or sea beans, or pickleweed -- whatever you want to call it.
Ingredients, soups and sauces: everything you need to know to learn how to eat hot pot.
Food Network Canada personality Anna Olson shares some of her favourite eats in and around her home in Niagara
Skip the gelatinous canned variety and use this recipe for a real cranberry sauce
It's undeniable, kale is better than spinach. End of story.
A great base recipe that you can build on. Try using different oils and spices for more flavour.
Make this tasty chowder during spot prawn season from May to June.
