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Thomsons Kitchen and Bar executive chef Geoffrey Miller leads by example
Behind the walls at the restaurant inside Hyatt Regency
Daily bite: Beaucoup Bakery’s Betty Hung wins gold at Taste Canada Awards
French Pastry 101 takes home the gold in the Single Subject Cookbook category at the 2019 Taste Canada Awards
Blood Sugar Sex Magik cocktail
A Halloween cocktail from Jack's Pizza and Liquor, Kelowna. Also on the menu at Odd Society Spirits, Vancouver.
ICYMI: Canada’s first smart shopping cart, additional beef recalls, and more
Here are five stories you might have missed in food news this week
6 Spooky ways to spend Halloween
Here are six interesting ways to celebrate the Halloween season
Daily bite: Hart Healthy Food now open in Calgary
The new East Village eatery provides Calgarians with a healthy dose of wholesomeness and community
Daily bite: Whistler Cornucopia adds Sashay, Fillet! as signature event for 2019
A unique culinary-meets-drag competition event makes its debut on the West Coast next month
Canada's Best New Restaurants list for 2019 boasts geographic diversity
enRoute's top ten best new restaurants for 2019 start in the far west and stretch to Quebec
Great Canadian Baking Show Season 3: Episode 6 recap
Who licked it?
Red Fife honey scones with strawberry butter from Cedar and Salt cookbook
A recipe by DL Acken and Emily Lycopolus
Daily bite: Eataly is set to open in Toronto
The international Italian market and food hall chain reveals opening date for first Canadian expansion
The great debate: Montreal sommeliers share their thoughts on natural wine
Perspectives on wine without intervention
Daily bite: Ancora's fifth annual Caviar Festival returns this November
Chef Ricardo Valverde brings world-class caviar to Vancouver with his signature Peruvian-Japanese twist
The Blue Jay Cafe pop-up returns to Calgary's Oak Tree Tavern with a holiday spin
The Blue Jay Cafe returns for this holiday season in support of the Community Kitchen Program of Calgary
10 Canadian-made food films to see during Devour! The Food Film Fest 2019
There are plenty of great Canadian-made productions screening at the world's largest culinary film festival next month in Nova Scotia
UVA's Graveyard Flip cocktail
Head to UVA for this cocktail or make it at home this Halloween
Burdock & Co.'s olive oil cake, citrus salad, apricot kernel yogurt
A recipe for an elegant and simple cake from Andrea Carlson's cookbook
Daily bite: Canadian music-focused pop-up The Blue Jay Cafe comes to Calgary Sept. 4
A lively takeover of Oak Tree Tavern puts Canadian country music in the limelight
ICYMI: Alberta’s food scene receives international spotlight, expansion of Canadian beef recall, and more
Here are six stories you might have missed in food news this week
8 Interesting collaborative culinary events to check out across Canada between October 20 and October 29, 2019
Here are eight interesting culinary events across Canada, happening between Sunday, October 20 and Tuesday, October 29, 2019
Daily bite: Toronto’s newest neo-bistro reveals culinary team
French-inspired neo-bistro Lapinou names head chef, general manager, and sommelier ahead of October 25 grand opening
Daily bite: Ricardo’s Hideaway announces holiday pop-up
The popular Calgary cocktail bar will transform into a festive tiki bar from November 28 to December 31
Great Canadian Baking Show Season 3: Episode 5 recap
Chocoholics unite, it’s chocolate week!
Edmonton's Duchess Bake Shop celebrates 10th anniversary with new cookbook and second location
One of Canada's top bake shops shows no signs of slowing down with a brand new cookbook and new location on the way
One Day in Stephenville, NL: country singer Jason Benoit
CCMA award-winning country musician Jason Benoit takes us on a culinary tour of Stephenville, Newfoundland.