Core Search | Eat North

Image for Vancouver's Bitter Queens celebrate diversity through creative cocktail-making

Vancouver Instagram duo "Bitter Queens" celebrate diversity through cocktail-making

Find out how two Vancouver bartenders are staying inspired behind the bar with the help of drag queens

Daily bite: Northern Maverick Brewing Co. announces sponsorship deal with Toronto Wolfpack

The Toronto-based brewery signs one-year deal with the league-leading rugby team and introduces first-ever player sponsorship

Image for Shannon Boudreau's The Cocoon Evolution cocktail

Shannon Boudreau's "Cocoon Evolution" cocktail

Use butterfly pea flower blossoms for a cool colour-changing effect in a cocktail

ICYMI: Cast of "Kim's Convenience" creates convenience store meals, arsenic found in baby food, and more

Here are seven things you might have missed in food news this week

One day in Edmonton: CTV's The Launch winner Maddie Storvold

The Launch's latest winning musician Maddie Storvold takes us on a tour of Edmonton through some of her favourite vegetarian eats and community-oriented spots.

Image for Daily bite: Rebel Ramen xxx xxxx

Daily bite: Rebel Ramen combines healthy eating with convenience

Cheap, healthy and convenient can all be had with Rebel Ramen

Daily bite: Singer Ellen Doty partners with Monogram Coffee for holiday giveback campaign

Proceeds from custom coffee blend and download purchases of new holiday single will benefit Inn From The Cold.

More Than Maple Syrup: Episode 21

We may not grow cacao in Canada, but the country's chocolate-making scene is booming. Phil Wilson and Emma Waverman discuss in our latest episode.

Dining like a rockstar: musician Hawksley Workman’s take on food and eating

The artist talks French culture, his favourite restaurants and appreciation for food

Image for Blue Heron Creamery title title title

Recent dialogue between Blue Heron Creamery and CFIA highlights need for diversity in food marketplace

The recent news event calls for greater understanding and tolerance of food cultures

Daily bite: Mission Hill announces summer concert series

Mission Hill's iconic Amphitheatre concerts have become a summer hallmark in the Okanagan Valley

Rosie Daykin's Good Ol’ Fashioned white bread

Another keeper, this recipe for classic white bread comes to you by way of Rosie Daykin's new book, Let Me Feed You that is officially available for purchase as of April 9.

Image for One day in Toronto: CTV's The Launch producer Shaun Frank

One day in Toronto: CTV's The Launch mentor Shaun Frank

The Launch mentor and producer Shaun Frank lets us in on his go-to spots to eat, drink, and have fun in Toronto

Image for Daily bite: Canadian chain Quesada announces partnership with Beyond Meat

Daily bite: Quick service chain Quesada announces partnership with Beyond Meat

Beyond Meat further penetrates the Canadian quick service market with this new partnership

Rosie Daykin's "If Friday Were a Cake"

From the new Let Me Feed You cookbook

Daily bite: World-renowned cookware company Le Creuset debuts unique Canadian collaboration

Le Creuset partners with Hudson's Bay for new Canadian-themed cookware collection

ICYMI: Save-On-Foods joins no-waste movement, Festival du Voyageur turns 50, and more

Here are six things you might have missed in food news this week

One day in Winnipeg: CTV's The Launch winner Olivia Lunny

The Launch's latest winning musician Olivia Lunny takes us through her favourite places to eat and drink in her hometown

Daily bite: Chartier goes the extra mile in search of a new executive chef

Chartier has been open for almost three years, but it's still hard to believe that husband and wife team, Darren and Sylvia Cheverie, were able to bring their restaurant to life by way of a Kickstarter campaign. Back in 2015 when they first launched the campaign, it was somewhat of a mindblowing idea.

Search Results