Photo by Wendy Wei

The singer-songwriter's favourite food and drink spots in Alliston, ON

Jun 20, 2023

A tasty Eastern European spin on devilled eggs

Jun 19, 2023

Image for Make This Drink: Vanilla rhubarb sangria

A must-try sangria recipe that's perfect for summer entertaining

Jun 17, 2023

A Canadian rocker shares his favourite places to eat and drink

Jun 16, 2023

A cool new restaurant to check out on Vancouver Island

Jun 15, 2023

Two popular hospitality groups to open new concepts in Calgary's NW

Jun 14, 2023

A new coastal eatery and market to visit the next time you're on Vancouver island

Jun 13, 2023

A Canadian music legend dishes on her go-to spots in Toronto

Jun 12, 2023

Try out this delicious spin on polenta fries ASAP

Jun 12, 2023

Image for Make This Drink: The Rum Breeze from Gabby Peyton's 'Where We Ate'

A perfectly crushable tiki cocktail

Jun 9, 2023

Photo by Cory Aronec

Where to eat in Winnipeg according to an award-winning Canadian musician

Jun 9, 2023

Top spots to dine at in St. John's according to The Telegram food critic

Jun 8, 2023

The new season of 'Top Chef Canada' will air in 2024

Jun 8, 2023

Is this the first of a new chain from Earls?

Jun 7, 2023

The award-winning artist shares her favourite spots in Vancouver

Jun 6, 2023

Canada's premier purveyor of Japanese-made knives has arrived in Toronto

Jun 5, 2023

Image for Try out this recipe: Arroz caldo by chef Wesley Altuna of Toronto's Bawang

A comforting and all-season Filipino recipe from a notable Toronto chef

Jun 2, 2023

Sip on cocktails for a cause in the Rocky Mountains this month

Jun 1, 2023

Recommendations on where to dine in Edmonton

Jun 1, 2023

Outdoor games and casual barbecue eats with a view in downtown Calgary

May 31, 2023

pumpkin spice pancakes

Make these pancakes for breakfast when pumpkins are in season in the fall

Oct 12, 2013

Anna Olson

Food Network Canada personality Anna Olson shares some of her favourite eats in and around her home in Niagara  

Oct 11, 2013

Pink Peppercorn and Cardamom Cranberry Sauce

Skip the gelatinous canned variety and use this recipe for a real cranberry sauce 

Oct 10, 2013

soft cheese

How to get into cheese making at home

Oct 8, 2013

spinach and kale

It's undeniable, kale is better than spinach. End of story.

Oct 7, 2013

Kale chips

A great base recipe that you can build on. Try using different oils and spices for more flavour.

Oct 6, 2013

Spot prawn chowder with poached egg and chicharron

Make this tasty chowder during spot prawn season from May to June.

Oct 6, 2013

donair

You only need three ingredients for this quick and easy donair sauce recipe.

Oct 5, 2013

Victoria Gin is one of a few Canadian gins

Stellar gins from the great white north

Oct 2, 2013

Have a little taste of this mushroom appetizer from Julie Van Rosendaal and Pierre Lamielle's whimsical cookbook, Alice Eats.

Oct 2, 2013

Craig Silliphant

The contributor to Planet S Magazine and News Talk 650, shares his favourite places to eat in Saskatoon. 

Oct 1, 2013

Artisan Sake Maker in Granville Island, Vancouver, B.C.

In the first of a three-part series, sake educator Elise Gee talks about the first commercial sake microbrewery in North America.

Sep 30, 2013

Cakes with Eat Me written in icing

You can finally stop wondering about the cake Alice had in wonderland and make your own. 

Sep 28, 2013

Candela's

Calgary's Candela Lounge masters global cuisine 

Sep 25, 2013

Food and shoes. Photo by Anders Lennver on Flickr.

Redo your budget if you're wearing designer shoes but eating no-name mac 'n' cheese

Sep 23, 2013

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